Sarovar Nutrifert And Bio Organic Private Limited

Meihua is a brand of xanthan gum, a versatile polysaccharide produced through the fermentation of corn starch. It is widely used in various industries for its properties as a thickening, stabilizing, and suspending agent. This food-grade powder is known for its high viscosity and ability to increase texture and stability in products like sauces, beverages, and baked goods, and is available in different mesh sizes, such as 200 mesh.
What it is: A high-molecular-weight polysaccharide derived from corn starch through fermentation with Xanthomonas campestris.
Brand origin: Meihua is a brand from Baicheng City, Jilin Province, China.
Key properties: It is a high-quality, food-grade powder that is soluble in both hot and cold water. It acts as a thickener, stabilizer, and emulsifier.
Appearance: It is an off-white to light-yellow fine powder.